Local Guides World
Harrison Didlick
1 Bewertungen auf 1 setzt
It’s winter and there’s no heater and they let all the doors wide open at 8:30.
The food took 30 mins to come out.
Eggs were cold and tasted like they were from a plastic packet and made from rubber.
Bacon and Turkish toast were cold too.
Not worth the $50 🙄
P.s. how do you guys even afford to stay open next to Aldi with garbage food like that.
The food took 30 mins to come out.
Eggs were cold and tasted like they were from a plastic packet and made from rubber.
Bacon and Turkish toast were cold too.
Not worth the $50 🙄
P.s. how do you guys even afford to stay open next to Aldi with garbage food like that.